You’re probably really stressed out about making dinner, huh? Have a ton of questions about cooking for large groups, vegetarian substitutes, and that deep frying experiment that went completely wrong? What a perfect time for us to remind you that we have a site for that… it’s called Seasoned Advice. Reminding people to turn to…
Last week, I went to a virtual berry tasting event. Confused yet? I was, too, when I first received a forwarded email invitation to a special event hosted by Driscoll’s. So what was the event? Driscoll’s Moments was a combination cooking demo/tasting and Twitter party held on November 4. Rick Rogers, a well-known chef and food…